Hokey pete! We just got back from our first ever Weston A. Price Foundation Conference, now in it’s 12th year. Entitled Mythbusters, speakers take aim at some of the most widely believed dangerous and deadly myths about real foods. These powerful lies that have been perpetuated by the American Heart Association, American Medical Association, the…
Fermentation Expert As you may remember, I had the distinct pleasure of participating on a guest panel with Sandor Katz at the Freestone Fermentation Festival in May. Sandor is a self-proclaimed fermentation fetishist, and considering our similar views on the benefits of bacteria, we had a lot to talk about! Listen Here Fermentation Fetishist Sandor…
Fermentation Fetishist Sandor Katz talks to Hannah Crum, The Kombucha Mamma, of Kombucha Kamp Play Now | Play in PopupWhat a blast I’ve had chatting with House Kombucha (remember them from New Year’s ReVolution: Drink Kombucha?) founder Rana Chang and her business partner, Ben Graff. Based in San Francisco, they embody the values of a new generation of entrepreneurs committed to a triple bottom line of planet, people & profit. From House’s humble beginnings…
I am thrilled to be bringing you my recent conversation with Vanessa Tortolano and Alla Shapiro, owners of NessAlla Kombucha in Madison, Wisconsin. Followers of Kombucha Kamp met NessAlla during our New Year’s ReVolution: Drink Kombucha! event in January. I have had the distinct pleasure of getting to know these ladies and sampled (okay guzzled)…
“Kombucha is one of the most interesting and unique categories in the beverage (world).” – John Craven Hey there and welcome to a brand new Kombucha Kamp Podcast! Recently, I had the unique opportunity to connect with BevNet, the industry leader covering product and marketing news in the beverage world, and specifically John Craven, founder…
