What people say

Kelsey of Brentwood, CA

...on Water Kefir Grains

“Love that these come fresh and not dried, so I can make kefir right away!”

Jen J. of Fergus Falls, MN

... on the USA Made Stoneware Complete Package

“I love this brewer! It is a beautiful addition to our kitchen, and it makes continuous brewing a snap! We are having a fun adventure brewing Kombucha ourselves, the only problem is keeping our little people out of it until it is ready (a problem I am happy to live with).”

Patience C. from Rhode Island

... on the Kickstarter Kombucha Kit from KKamp

“The kit was great… the scobys where very thick and healthy looking. Everything I needed to get brewing (except the vessel)… the support from Kombucha Kamp is fantastic, as is the forums on KomMunity. I was extremely happy with the kit.”

Rita P. from Minnesota

... on The Brew Now Kit

“The service is excellent, the SCOBY and starter tea made the best kombucha, and Hannah’s special tea blend is delicious.”

Edie from Charleston, SC

... on KKamp's Full Sized Kombucha Culture

“I am so happy to have found Kombucha Kamp. My SCOBY arrived super fast, and I love that it was a fresh one and I didn’t have to spend weeks rehydrating it.”

Bert Seager

... on Continuous Brew

“If you are thinking about brewing your own Kombucha – you need look no farther than this web site – and store. I live in Boston MA as far away from Hannah, the Kombucha Mamma, as you can get in the USA – yet I felt her support every step of the way.”

Jane Park

... on Continuous Brew

“I love seeing my CB kit…makes me feel like I am consciously caring for myself, which I am more convinced now than ever before that women need to do more of. My first batch was really simple, mostly due to really simply laid forth instructions.”

Alysia McDonough

... on Continuous Brew

“I love this continuous kombucha brewer. It is beyond awesome. All you have to do is make the tea and add it to the container and decant from the spigot and repeat. I don’t think it can get any easier.Also everyone loves my kombucha better than the store bought kind.”

Julie Akerman

... on Continuous Brew

“When I first started continuous brewing I was very nervous…but after getting the hang of it..I LOVE IT!!! I love that your brew is always ready to either drink right out of the spigot or to flavor for the second brewing process. The crock is beautiful sitting in my kitchen and there is virtually NO MESS!!!”

Sally Fallon

... on Continuous Brew

“I am set up with your continuous brew jug and making Kombucha again after many years. How much easier than the old method! Thanks for paving the way to getting us all making Kombucha in our kitchens again.”

Kelsey of Brentwood, CA
Jen J. of Fergus Falls, MN
Patience C. from Rhode Island
Rita P. from Minnesota
Edie from Charleston, SC
Bert Seager
Jane Park
Alysia McDonough
Julie Akerman
Sally Fallon

Hello and Welcome Bundle Buyers!

If you’re new to Kombucha, consider signing up for our FREE DIY Guide and 5-day e-book series as a great introduction to the brew.

FREE Kombucha Recipe Guide & Brewing LogsEasy DIY Kombucha Instructions

Kombucha Tea Recipe, Pictures, Tracking Logs & Safety Tips
Download & Print by entering your e-mail

You will also receive the kombucha recipe newsletter and free e-book. Unsubscribe at any time.

This Kombucha Recipe and DIY Guide includes an easy to follow Kombucha Tea Recipe explaining how to make kombucha tea and kombucha brewing tricks. If you want to know how to brew kombucha, these kombucha recipes will have you making kombucha tea (homemade kombucha tastes best) in no time.

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Or if you’re already brewing, maybe you’re ready for
The Big Book of Kombucha in paperback or hardcover.
Thanks for your support!

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Redeem Your Tea Offer

To redeem the offer for a deeply discounted bag of Hannah’s Special Tea Blend for just $4.95 (save $12, more than 70% off!), visit the special product link below and add it to your cart. Look for the “Add Coupon Code” link at the bottom of the cart, which will open a box. Enter the code provided in your purchase email. If you select other products totaling $25 or more, shipping is free. Or checkout with just the tea for a small shipping charge.

As a small family business, we kindly ask that you not share your code with anyone. Thank you!

Hannah’s Special Tea Blend Offer

CLICK ME!!

**Add the Product, Shop Around for Other High Quality Products In Our Store,
Then Enter Your Coupon Code In The Cart Before Checkout!**

This tea is wonderful for making Kombucha or just enjoying by the cup. Check out the reviews at this link (use the special link above for purchase, this is just to see all the reviews for the tea!)

Also please consider shopping around for more high quality tea and supplies or other items from our store. Thanks again for your support!

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How Should I Heat Kombucha? And What is the Best Way To Heat My Kombucha Brew?

The recommended temperature for Kombucha is 75 – 85 degrees, with the ideal temp being 78. If it brews at lower temperatures, one may experience a flatter, more “dirty” tasting Kombucha that lacks the apple-y sour bite of a delicious, properly brewed Kombucha. Allowing the brew to go for a longer time at lower temperatures (mid to upper 60’s) will help it grow more sour and should produce a safe, drinkable beverage over time. Attempting to ferment at lower than 64 degrees may produce a weaker beverage or may be susceptible to mold as the bacteria get “sleepy” and have a difficult time protecting themselves at the low temperature.

Finding a warmer spot in the kitchen, wrapping the brew in a towel or blanket or placing next to a working appliance are some ways to increase the temperature. If you find you still need a little heat for the brew to produce the best results, we offer 3 models of custom made Kombucha Mamma Heating Mats. All are specifically designed to heat from the side for optimal use with Kombucha and all are made from extremely efficient, award-winning heating material. Each heater provides the same great power to heat brews up to 2.5 gallons in size, so it’s a question of functionality and style as to which unit is best for you.

Click here to read more…

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What is Continuous Brewing?

The Continuous Brew Method is for new Kombucha brewers and seasoned Kombucha brewers alike. In fact this is the very method that people for generations in China, Russia, and Germany have been employing with great results. Simply put, by using a Continuous Brew system, you get more of all the really good stuff in your Kombucha. More nutritious acids, more friendly bacteria, more of all of it. Plus, Continuous Brew also produces, in my opinion, the best taste.

Click here to read more…

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