What people say

Kelsey of Brentwood, CA

...on Water Kefir Grains

“Love that these come fresh and not dried, so I can make kefir right away!”

Jen J. of Fergus Falls, MN

... on the USA Made Stoneware Complete Package

“I love this brewer! It is a beautiful addition to our kitchen, and it makes continuous brewing a snap! We are having a fun adventure brewing Kombucha ourselves, the only problem is keeping our little people out of it until it is ready (a problem I am happy to live with).”

Patience C. from Rhode Island

... on the Kickstarter Kombucha Kit from KKamp

“The kit was great… the scobys where very thick and healthy looking. Everything I needed to get brewing (except the vessel)… the support from Kombucha Kamp is fantastic, as is the forums on KomMunity. I was extremely happy with the kit.”

Rita P. from Minnesota

... on The Brew Now Kit

“The service is excellent, the SCOBY and starter tea made the best kombucha, and Hannah’s special tea blend is delicious.”

Edie from Charleston, SC

... on KKamp's Full Sized Kombucha Culture

“I am so happy to have found Kombucha Kamp. My SCOBY arrived super fast, and I love that it was a fresh one and I didn’t have to spend weeks rehydrating it.”

Bert Seager

... on Continuous Brew

“If you are thinking about brewing your own Kombucha – you need look no farther than this web site – and store. I live in Boston MA as far away from Hannah, the Kombucha Mamma, as you can get in the USA – yet I felt her support every step of the way.”

Jane Park

... on Continuous Brew

“I love seeing my CB kit…makes me feel like I am consciously caring for myself, which I am more convinced now than ever before that women need to do more of. My first batch was really simple, mostly due to really simply laid forth instructions.”

Alysia McDonough

... on Continuous Brew

“I love this continuous kombucha brewer. It is beyond awesome. All you have to do is make the tea and add it to the container and decant from the spigot and repeat. I don’t think it can get any easier.Also everyone loves my kombucha better than the store bought kind.”

Julie Akerman

... on Continuous Brew

“When I first started continuous brewing I was very nervous…but after getting the hang of it..I LOVE IT!!! I love that your brew is always ready to either drink right out of the spigot or to flavor for the second brewing process. The crock is beautiful sitting in my kitchen and there is virtually NO MESS!!!”

Sally Fallon

... on Continuous Brew

“I am set up with your continuous brew jug and making Kombucha again after many years. How much easier than the old method! Thanks for paving the way to getting us all making Kombucha in our kitchens again.”

Kelsey of Brentwood, CA
Jen J. of Fergus Falls, MN
Patience C. from Rhode Island
Rita P. from Minnesota
Edie from Charleston, SC
Bert Seager
Jane Park
Alysia McDonough
Julie Akerman
Sally Fallon

 

 

Kombucha Mamma Live Events, Podcasts & Workshops

 

622433KombuchaFrontCvrThe Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea BOOK TOUR!
We hope to see you along the trail!

 

Check out the events page on Facebook
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Want to include a Kombucha workshop, lecture or book signing at your event? Contact the Kombucha Mamma today!

 

UPCOMING SPEAKING ENGAGEMENTS & LIVE EVENTS

The Kombucha Mamma is available for workshops, demos, lectures, podcasts and more. Hannah Crum teaches workshops on the Kombucha commercial industry, Kombucha history, health benefits, how tos as well as the benefits of bacteria and fermented foods. Some of her featured talks include:

  • Kombucha 101
  • Kombucha & the Human Microbiome
  • Kombucha By the Numbers
  • The Science of Kombucha
  • Fermented Drinks – Probiotics on a Budget
  • Key Factors for a Perfect Brew
  • How to Start a Kombucha Bottling Business
  • Techniques for Controlling Ethanol in Kombucha
  • Kombucha Kocktails
  • Kombucha Benefits Your Bottom Line

Hannah Crum the Kombucha Mamma of Kombucha Kamp teaching

 

UP NEXT

Events

Date: 11/01/2019 – 11/10/2019

Location: Online!

Website Url:  https://masalabody.com/thrive?ref=Hannahcrum

My friend Nagina Abdullah lost 40 pounds after a lifetime of weight struggles, and she did this WHILE working 60+ hours in a demanding career and as a mom of two. 

She decided she HAD to share what works to get healthier today, which is so different that the lies the weight-loss industry tells us. Nagina has brought together 21 medical experts, entrepreneurs, and busy moms and women will teach you the tools and strategies for personalized fat-loss solutions, cooking, nutrition, hormones, and genetics that are working for other busy women right now.

Thousands of women have gotten their spot already! Are you joining us? The free online event, THRIVE: Busy Women’s Food & Weight-Loss Series – Eliminate Sugar Cravings, Decrease Bloating, and Thrive In Your Body, starts this Friday, November 1st.  

You can grab your spot here.  ITS FREE!

Buy Tickets Here


SCOBY Hotel tip

Date: 11/09/2019 – 11/09/2019

Location: Makers Mess DTLA 777 S Alameda Street, Building 2, Space 168 Los Angeles, CA 90021

Website Url: https://www.makersmess.com/adults/2018/11/17/kombucha-101-with-the-kombucha-mamma-48

Get into your holiday groove and avoid the holiday hangovers by learning how to brew your own Kombucha at home for pennies a glass – plus make a bottle or two using organic flavors and take your own Kombucha home with you!

Saturday Nov 9th 3pm-5pm

If you can brew a cup of tea, you can brew Kombucha! As bacteriosapiens, we are bacteria powered which means the more bacteria rich fermented foods that we incorporate into our diet, the better we feel. Learn how easy it is to enjoy the benefits of brewing Kombucha at home for a fraction of the cost while nourishing your human microbiome in this lively presentation from the world’s foremost Kombucha expert, the Kombucha Mamma. You will enjoy Hannah’s Homebrew Kombucha to sip on during the workshop, SCOBY fruit leather to munch and a chance to try SCOBY skin cream. Homebrew supplies, books and more will be available for purchase after the workshop.

Enroll by 11/7/19 to ensure your spot in the workshop

Please check out Maker’s Mess cancellation policy here!

Buy Tickets Here


Date: 02/21/2020 – 02/23/2020

Location: Hilton Bayfront, San Francisco Airport, CA

Website Url: http://liveaware.com/

Find out how to reduce toxins in your life, home and body, and understand how to support your body’s immune system in an ever increasing toxic world.

  • How to minimize toxins in the home – organic food, non-toxic household products, eliminating mold, reducing EMF, etc.
  • Supporting your immune system to ensure optimal health even in time of illness – vitamins, nutrient dense nutrition, eliminating sugar, breastfeeding, etc.
  • This year’s sub-focus is The Air Around You – understanding what you can’t see in the air around you and how you can support your health in a toxic world

Buy Tickets Here



The Kombucha Mamma has been featured at these fine events

BOOK TOUR DATES & LOCATIONS

  • Meyers Falls Market (January 2017 – Kettle Falls, WA)
  • Fermentation Farm (October 2016 – Costa Mesa, CA)
  • Natural Grocers (October 2016 – Austin, TX)
  • Metier Austin (October 2016 – Austin, TX)
  • Woods Hill Table (September 2016 – Concord, MA)
  • Beaverdale Books (August 2016 – Des Moines, IA)
  • The Book Vault (August 2016 – Oskaloosa, IA)
  • Prairie Lights Book Store (August 2016 – Iowa City, IA)
  • Iowa City Brewlab (August 2016 – Iowa City, IA)
  • New Bo Mercantile & Vintage Shop/Next Page Books (August 2016 – Cedar Rapids, IA)
  • Lonnski’s Deli (August 2016 – Grinnell, IA)
  • GYST Fermentation Bar (July 2016 – Minneapolis, MN)
  • Magers and Quinn Booksellers (July 2016 – Minneapolis, MN)
  • Arcadia Books (July 2016 – Spring Green, WI)
  • Fresh & Green Market  (July 2016 – Oconomowoc, WI)
  • News Segment – WTMJ-TV Morning Blend (July 2016 – Milwaukee, WI)
  • BookPeople (May 2016 – Austin, TX) – Book Signing
  • Eco Garden Expo (April 2016 – San Juan Capistrano, CA)
  • Tattered Cover Bookstore (April 2016 – Denver, CO)
  • Happy Leaf Kombucha (April 2016 – Denver, CO)
  • Boulder Bookstore (April 2016 – Boulder, CO)
  • Denver Public Library (April 2016 – Denver, CO)
  • Colorado State University Fermentation Club (April 2016 – Ft. Collins, CO)
  • Old Firehouse Books (April 2016 – Fort Collins, CO)
  • True Nature (April 2016 – Carbondale, CO)
  • Rosetta’s Kitchen and Buchi Bar (April 2016 – Asheville, NC)
  • Malaprop’s Bookstore (April 2016 – Asheville, NC)
  • Craftcation (April 2016 – Ventura, CA)
  • Chaucer’s Books (April 2016 – Santa Barbara, CA)
  • SHED (March 2016 – Healdsburg, CA)
  • Omnivore Books (April 2016 – San Francisco, CA)
  • Sacramento Public Library (April 2016 – Sacramento, CA)
  • Book Passage (April 2016 – San Francisco, CA)
  • Book Cellar (March 2016 – Chicago, IL)
  • Good Food Festival & Conference – Kombucha Workshop – (March 24-26 – UIC Forum, Chicago)
  • Willy Street Co-op (March 2016 – Middleton and Madison, WI)
  • Fresh & Green Market (March 2016 – Oconomowoc, WI)
  • Powell’s Books (March 2016 – Portland, OR)
  • CommuniTea Kombucha (March 2016 – Seattle, WA)
  • Village Books (March 2016 – Bellingham, WA)
  • Book Larder (March 2016 – Seattle, WA)

 

Podcasts, Interviews & Articles – click here

 

 

 

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