In this edition of Kombucha Kitchen, we make a raw, living, organic dressing.
In this edition of Kombucha Kitchen, we make a raw, living, organic dressing.
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Anonymous
August 25, 2010 at 1:51 pmI cannot wait to try this. Thanks for sharing. Where do you find that great little dressing bottle?
Hannah Crum
August 7, 2010 at 3:01 amHi Melissa! Thanks for your great comment 🙂 You can find Dulse seasoning at your favorite health food store, Asian market or on Amazon.com
I'd love to hear how yours turns out!
Melissa
August 7, 2010 at 2:57 amWhat a great dressing recipe! I never thought of using kombucha to replace vinegar… where do you find dulse seasoning? I would love to try this. Thanks!